Hoʻoikaika i ka ulu ʻana o nā hua: Gibberellic Acid GA3+6-Benzylaminopurine (6-BA)

Ma hope o ka hoʻohu ʻana i nā kumulāʻau magnolia i loko o kahi hopena hui ʻia o 400mg/L Gibberellic Acid a me 200mg/L 6-Benzylaminopurine no 48h, stratification no 48h. 56d ma lalo o kahi haʻahaʻa o 50% a me kahi mahana o 7 ~ 10 ℃ hiki ke wāwahi pono i ka dormancy magnolia a hoʻonui i ka helu germination hua.

Ua hōʻike ʻia nā haʻawina ʻo ka hoʻohana ʻana i ka 300 mg /L Indole-3-Butyric Acid (IBA) e mālama i nā ʻokiʻoki lavender hiki ke hoʻoikaika wikiwiki i ka hoʻoulu ʻana, hoʻonui i ka nui o ke kumu, ka lōʻihi o ke aʻa, ka helu kumu a me ka kuhikuhi hopena kumu‌.

ʻO Camellia, kahi kumu lāʻau evergreen a i ʻole lāʻau liʻiliʻi, hiki ke piʻi i 3-4m ke kiʻekiʻe. Hoʻokahi wale nā ​​pua a kū'ē i nā axils lau a i ʻole nā ​​lālā lālā. Aneane poepoe na petals. Loaʻa nā ʻano like ʻole he 50-60 mau petals pālua. ʻO nā waihoʻoluʻu o nā pua he ʻulaʻula, keʻokeʻo, melemele, a me ka poni....

Auxins: ʻO nā mea maʻamau ka 2,4-D, 2,4,5-TNaphthalene acetic acid (NAA), Indole-3-Acetic acid (IAA), etc. Ma ka citrus, 100-250 mg/kg2, 4 -D hiki i ka lāʻau lapaʻau ke pale pono i ka hoʻokumu ʻia ʻana o ka papa abscission ma ke kumu hua, mālama i ka ʻōmaʻomaʻo hua ʻōmaʻomaʻo, pale i ka pala a me nā pathogens palaʻeleʻele mai ke komo ʻana i ka hua, a hoʻemi nui i ka pala.