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6-Benzylaminopurine

6-BA + NAA compound rooting tus neeg sawv cev Siab txhawb kev txiav ciaj sia tshwj xeeb rau kev nthuav tawm cov noob

Khoom npe: 6-Benzylaminopurine
  CAS Nr .: 1214-39-7
Classification: Plant Growth Regulator/Agrochemical
Qhov tsos: dawb hmoov
Kev ntsuas ≥99.0%
Poob ntawm ziab ≤1.0%
Residue ntawm ignition ≤0.1%
Qhia peb:
Nyob zoo, Kuv yog Pinney los ntawm Pinsa. Cia kuv coj koj los ntawm nplooj ntawv no.
Peb lub tuam txhab tau ua haujlwm ntawm kev txhim kho catalysts thiab nroj tsuag regulators rau ntau tshaj 12 xyoos. Nyem lub pob hauv qab no kom paub ntau ntxiv txog peb cov khoom lag luam: nws siv cov txiaj ntsig, cov khoom tsis txheeb, thiab muab tshuaj, thiab lwm yam.
Muaj nuj nqi
tus neeg sawv cev hauv paus tsim nrog 6-Benzylaminopurine (6-BA) thiab Naphthyl Acetic Acid (NAA) yog cov nroj tsuag kev loj hlob regulator uas sib txuas cov kev ua ub no ntawm cytokinins thiab auxins, txhawb kev loj hlob hauv paus thiab cog kev loj hlob los ntawm kev sib koom ua ke.

Mechanism of Action and Effects: Nyob rau hauv no formulation, 6-Benzylaminopurine, raws li ib tug cytokinin, feem ntau txhawb cell division thiab sib txawv, qeeb nplooj senescence, thiab muab kev noj haus kev pab cuam rau rooting. Naphthyl Acetic Acid, raws li ib qho auxin analog, txhawb kev faib cov hlwb hauv cov hauv paus hniav, inducing adventitious paus tsim. Kev sib xyaw ua ke ntawm ob pab txhim kho cov txiaj ntsig hauv paus, tshwj xeeb los ntawm kev ua kom cov hauv paus primordia sib txawv, ua kom muaj pes tsawg leeg ntawm cov hauv paus hniav, txhim kho cov ciaj sia taus ntawm cuttings, thiab txhim kho tag nrho cov robustness ntawm cov nroj tsuag, ua rau nws tsim nyog rau propagation ntawm cov nroj tsuag uas nyuaj rau rooting. Cov xwm txheej ntawm daim ntawv thov thiab cov txheej txheem siv:

Txiv Hmab Txiv Ntoo thiab Hav Zoov Ntoo: Hauv kev nthuav tawm ntawm txiv hmab txiv ntoo, poplars, thiab lwm yam, los ntawm kev txiav, ib qho kev coj ua yog tsau lub hauv paus ntawm cuttings nyob rau hauv 5% soluble hmoov tov diluted 250-500 zaug rau 8-12 teev los txhawb rooting thiab sprouting.

Zaub thiab paj: Tom qab hloov cov cucumbers, 1.05% aqueous tov diluted 4000-6000 zaug tuaj yeem txau; los yog nyob rau hauv cov nplej ntawm ib-nplooj-ib-lub siab theem, 50% wettable hmoov tov diluted 25000-33000 lub sij hawm yuav sprayed kom luv lub yub tsim lub sij hawm thiab txhim khu kev nyuaj siab.

Kab lis kev cai: Hauv vitro kab lis kev cai ntawm cov nroj tsuag xws li safflower, ib qho kev ua kom zoo tshaj plaws xws li NAA 2.0 mg/L + 6-BA 4.0 mg/L tuaj yeem txhim kho callus tsim tus nqi thiab rov tsim tua kev ruaj ntseg.


Ntim
Lub ntsiab ntim: 1kg tshuab ntawv ci txhuas lub hnab, 25kg Nruas, 25kg lub hnab ntim khoom, 5k lub nruas yas, 200L xiav tshuab
1kg ua
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25kg ua
Tshuaj
25kg ua
Yas woven hnab
5kg ua
Thawv
20 L
Lub thoob yas
200 L
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