MUZU MFUMU

Root King ili ndi michere yofunika ndi zomera ndipo imatha kulimbikitsa kukula kwa mbewu mwachangu. Zosakaniza zomwe zili muzu wa King zitha kugwiritsa ntchito organic m'nthaka kupanga metabolites yachiwiri, kukulitsa kagayidwe kazakudya ndikuwongolera photosynthesis, ndikufulumizitsa kubereka kwa mbewu.

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Tigawani:

Moni, ndine Pinney kuchokera ku Pinloa. Ndiloleni ndikuwongolereni patsamba logulitsali.

Kampani yathu yakhala ikugwira ntchito yopanga catalytals ndi oyang'anira zobzala kwa zaka zopitilira 12. Dinani batani pansipa kuti mudziwe zambiri za zomwe tikupanga: Zimagwiritsa ntchito zabwino, magawo, ndi mlingo, momwe angagulira, etc.

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Zambiri Nchito Momwe Mungagwiritsire Ntchito Machitidwe phukusi

Tsatanetsatane wa Zamalonda

Mbewu		Ntchito	Mlingo	Kugwiritsa ntchito
Durian, Litchi, Longan, mtengo wa zipatso	Mtengo wamwana	Mizu, onjezerani kuchuluka kwa kupulumuka	Nthawi 500-700	Zilowerere mbande
	Mitengo ya akulu	Mizu yolimba, imawonjezera mphamvu zamitengo	500g/667㎡	Kuthirira mizu
Mukabzala mbande, 8-10g imasungunuka m'madzi a 3-6L, zilowerere mbande kwa mphindi zisanu kapena kupopera mbewu mankhwalawa molingana ndi mizu mpaka kudontha, kenako ndikuyika; pambuyo Thirani, 8-10g kusungunuka mu 10-15L madzi kupopera; kwa mitengo yachikulire, mankhwalawa angagwiritsidwe ntchito okha kapena osakaniza ndi feteleza ena, 500g/667㎡ pothirira munda wa zipatso, nthawi 1-2 pa nyengo.

Mpunga/Wheat	Sinthani kukula	Nthawi 500-700	Kuthira mbewu
Mtedza	Kudzuka koyambirira	1000-1400 Times	Kuthirira mbewu
Zilowerereni mbewu kwa maola 10-12, ndiye zilowerereni mbewu ndi madzi mpaka kumera ndi whitening, ochiritsira kumera mbewu; Musawonjezere kugwiritsa ntchito ndende ndi nthawi yowukha; Osagwiritsa ntchito nthangala za mpunga zotsika mabere osweka kapena masamba ataliatali; Okonzeka kugwiritsa ntchito; Mankhwalawa amatha kugwiritsidwa ntchito nthawi zambiri za 2 panyengo pampunga.

Ntchito

Tumizani kufunsa kwanu 》

Momwe mungagwiritsire ntchito

Mukabzala mbande, 8-10g imasungunuka m'madzi a 3-6L, zilowerere mbande kwa mphindi zisanu kapena kupopera mbewu mankhwalawa molingana ndi mizu mpaka kudontha, kenako ndikuyika;

pambuyo Thirani, 8-10g kusungunuka mu 10-15L madzi kupopera;

kwa mitengo akuluakulu, mankhwalawa angagwiritsidwe ntchito okha kapena kusakaniza ndi feteleza ena, 500g/667㎡ pamene. kuthirira munda wa zipatso, 1-2 pa nyengo.

Musawonjezere kugwiritsa ntchito ndende ndi nthawi yowukha;

Osagwiritsa ntchito nthangala za mpunga zotsika mabere osweka kapena masamba ataliatali;

Pezani mawu aulere 》

Ukadaulo wogwiritsa ntchito

Durian, Litchi, Longan, mtengo wa zipatso: Mukaika mbande, 8-10g kusungunuka m'madzi 3-6L, zilowerereni mbande kwa mphindi 5 kapena mogawanitsa mizu mpaka kudontha, ndiyeno kuziika; pambuyo Thirani, 8-10g kusungunuka mu 10-15L madzi kupopera; kwa mitengo akuluakulu, mankhwalawa angagwiritsidwe ntchito okha kapena kusakaniza ndi feteleza ena, 500g/667㎡ pamene. kuthirira munda wa zipatso, 1-2 pa nyengo. Mpunga / nawat / naak The Peanut: ikani mbewu ya maola 12 mpaka 12, kenako zilowetsani mbewuyo ndi kumera, kumera kwoyera komera; Musawonjezere kugwiritsa ntchito ndende ndi nthawi yowukha; Osagwiritsa ntchito nthangala za mpunga zotsika mabere osweka kapena masamba ataliatali; Okonzeka kugwiritsa ntchito; Mankhwalawa amatha kugwiritsidwa ntchito nthawi zambiri za 2 panyengo pampunga.

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Cakusita

Kulongedza kwakukulu: 1kg aluminium foul thumba, 1kg Drum, thumba la pepala lopaka kapena thumba la Kraft, 5kg Carn Dript, 200l Bulking Dripter