Gwiritsani ntchito sodium ndi masamba a masamba
1: kuvala mbewu
Kwa mbewu zosiyanasiyana zamasamba, ngakhale kulima kwa mmera kapena kufesa mwachindunji, mutha kusankha sodium nitrofno njira yopendekera. Chinsinsi chake ndi kuchuluka kwa nthawi yotupa. Kuchulukana ndi 1.8% yankho la madzi kuchepetsedwa ma 60,000, ndipo nthawi yowetayi ndi maola 8-12.
2: Gwiritsani ntchito mmera ndi magawo okwera
Ponena za kugwiritsa ntchito kwa sodium-sofornolates (atonik) mu gawo la masamba, limagwiritsidwa ntchito makamaka kuti mbande kukula mkati mutamera. Nthawi zambiri, 1.8% yothetsera vutoli imasungunuka nthawi 6000 ndikuthira kamodzi.
Kuphatikiza apo, zamasamba monga tomato, nkhaka, ndi tsabola, 1.8% solid nthawi ya 4000-5% yothetsera 1500-2% nthawi ya kukula ndi bud. Tsegulani 2-2 nthawi, ndi nthawi ya masiku 8-19.
