Umukozi wa Kiwifruit Thidiazuron ateza imbere imikurire ya buri muntu kandi itezimbere ubuziranenge

Thidiazuron Porogaramu kuri kiwifruit igomba guhuzwa nicyiciro cyo gukura. Bikoreshwa cyane cyane guteza imbere iterambere ryimbuto no kurwanya indwara. Ibihe by'ingenzi birimo icyiciro cy'impeshyi, icyiciro cyuzuye, iminsi 15 nyuma yindabyo, kandi hafi yigihe cyo gusarura imbuto mu gihe cyizuba. Koresha spray spray mu kwibanda kuri ppm 10-20. Irinde gusaba mugihe cyiburebure kugirango wirinde phytotoxiegie.

Thiazuron Gusaba Igihe nuburyo
Uburiri bwa Thidiazuron kuri Kiwifruit bugomba guhuzwa cyane nicyiciro cyo gukura. Gahunda yihariye yo gusaba ni izi zikurikira:
Isoko ryimpeshyi (iyo amashami mashya afite amababi 3-4): Dilute Thiazuron mumazi kandi atera igihingwa cyose kugirango ateze imbere gukura gukomeye kurasa.

Icyiciro cyuzuye:Kuvanga Thiazuron hamwe n'ifumbire ya calcium hanyuma ugatera imbaraga zo kongera kurwanya bikabije no gukumira imyanda. ‌‌
Iminsi 15 nyuma yuko indabyo (icyiza cyimbuto): Koresha igihingwa cyose gifite igisubizo cya 20ppm cyo guteza imbere iterambere ryimbuto no kugabanya ubumuga bwimbuto. Ubwoko bwatinze busaba gibberellin (75% cyangwa irenga) kubisubizo byiyongereye.

Impeshyi hafi yigihe cyo gusarura imbuto (Nzeri-Ukwakira):Spray a 0.2% thidiazuron igisubizo cyo gufasha telefone no kunoza imyigaragambyo yigiti. ‌‌

Ingamba zo gukoresha thidiazuron
Kugenzura ITANGAZO: Gukurikiza cyane kurwego rwa 10-20ppm. Ibitekerezo Byinshi birashobora gutera imbuto zitwika cyangwa kurwana. ‌‌
Ibisabwa ibidukikije: Ubushyuhe bukwiye ni 15-28 ° C na Feirideti ni 60% -80%. Irinde gusaba iminsi yimvura. Niba imvura ibaye mumasaha 6 yo gusaba, ongera utera. ‌‌
Intera umutekano: tegereza byibuze iminsi 15-20 mbere yo gusarura kugirango ukemure ibisigaze imiti yica udukoko. ‌‌
Urubanza rwa mbere: kumirima mishya cyangwa ubwoko bushya, ikizamini ku gipimo gito (ibimera 1-2) no kwitegereza iminsi 3-5 kugirango ntangiritse mbere yo guteza imbere ibicuruzwa.