Effects of Diethyl Aminoethyl Hexanoate DA-6
1. DA-6 Promotes Fruit Enlargement
Diethyl aminoethyl hexanoate promotes the synthesis of gibberellins, an important plant hormone that significantly promotes cell division and elongation. Therefore, diethyl aminoethyl hexanoate stimulates cell division and elongation, rapidly promoting fruit enlargement. This effect is crucial for increasing the commercial value of fruit and meeting market demand.
2. DA-6 Promotes Root Growth
Diethyl aminoethyl hexanoate stimulates the production of indoleacetic acid in plants, a substance that significantly promotes root growth. By promoting root growth, plants can more efficiently absorb nutrients and water, thereby enhancing plant health.
3. DA-6 Enhances Photosynthesis
Diethyl aminoethyl hexanoate also increases the activity of plant peroxidase and nitrate reductase, thereby increasing chlorophyll, protein, and nucleic acid content, as well as photosynthetic rate. After application, leaves typically turn dark green within 3-5 days, indicating a significant increase in photosynthesis. Enhanced photosynthesis helps plants produce more organic matter, providing more energy and materials for fruit enlargement.
4. DA-6 Regulates Endogenous Hormone Balance
After being absorbed by plants, DA-6 is widely distributed throughout the plant, effectively promoting the activity and balance of endogenous hormones such as auxin, cytokinin, gibberellins, abscisic acid, and ethylene. This not only promotes strong root growth but also improves the plant's overall resistance, such as tolerance to cold, drought, and disease.
5. DA-6 Has a Wide Range of Applications
DA-6 has a very wide range of applications, suitable for nearly all crops, including grain crops (such as wheat, corn, and rice), cash crops (such as cotton, peanuts, and soybeans), vegetable crops (such as cabbage, kale, and radish), and fruit crops (such as tomatoes, peppers, eggplant, apples, and pears).
