Gushyira mu bikorwa imisemburo isanzwe
1. Gibberellic acide (ga3)
Acide ya Gibberellic, nk'igihingwa kinini gishinzwe gukura kwiyongera, kigira uruhare runini mu gutanga imboga. Irashobora guteza imbere neza imikurire niterambere ryibihingwa, kora imboga gukura mbere, bityo wongere umusaruro kandi utezimbere ubuziranenge. Ku mboga nka epinari na seleri, acide ya Gibberellic ikunze guterwa ku mababi kugira ngo iteze imbere imikurire yabo no kongera umusaruro. Byongeye kandi, birashobora kandi kuvangwa na 6-ba, brassinolide, aside s-ascisic, nibindi, inyanya, urusenda, imyumbati nibindi bimera kugirango bimure umusaruro nubwiza.
2. Sodium Nitropherinolates (Atonik)
Sodium Nitropherinolates numukoresha ukomeye wa selile ashobora kwinjira vuba kandi akora ku bimera nyuma yo guhura nibimera. Irashobora guteza imbere ingendo za protoplasm, bityo bikamura imbaraga zakagari, kandi ifashe gutera imikurire no guteza imbere nintungamubiri n'intungamubiri. Kubera urugero rwa rugari, imikorere minini, igiciro gito n'umutekano byiza, Sodium Nitropherinotes bikoreshwa mu bindi bimera, ifumbire cyangwa udukoko. Gutera Amasoya Nitropherinolates ku mboga zitandukanye n'imbuto zimbuto zirashobora kunoza umusaruro neza n'ubwiza.
3. ETHhoN
Ethephon igira uruhare rusa na roylene mu bimera. Irashobora kuzamura synthesis ya acide selile zishingiye kuri selile, bityo iteza imbere synthesis. Nubwo EHEPHOP ifite ibicuruzwa byinshi byanditswe, umukozi umwe wanditswe gusa ku inyanya mu murima w'imboga, cyane cyane mu kuzamura imbuto zeze. Byongeye kandi, gutegura ikigo cya Ethephon na Naphthyl Acid acide yanditswe kuri Ginger, agamije kugenga imikurire ya Ginger.

4. brassinolide (brs)
Kuva kuvumburwa n'ibinyabuzima bya brassinide mu 1941, abahanga mu bya siyansi bimaze kwigunga kandi bagaragaza ibice birenga 40 bisa n'ibimera. Kugeza ubu, mu gasozi, mu Brasinide hamwe n'ibigo byayo byanditswe ku bihingwa nk'imbuto, garuzi, inyanya, urusenda. Ntibashobora gusa guteza imbere gusa imikurire n'imbuto, inkware, imbuto n'ibindi bihingwa, ahubwo no kunoza cyane ubuziranenge, no kuzamura imisaruro, no kuzamura imisaruro, no kuzamura imigange y'ibihingwa.
5. Forchlorfenuron
Forchlorfenuron, igihingwa cyo gukura kwa Phenylurea, gishobora guteza imbere neza imboga za Melon, zongera igipimo cyerekana imbuto, no kuzamura ireme ry'imbuto. Mu murima w'imboga za Melon, ikoreshwa rya folorfenuron yonyine ni ngombwa cyane. Irashobora kongera cyane igipimo cyerekana imbuto, kongera umusaruro kandi byoroshye imiterere ya melons. Byongeye kandi, Thidiazuron (TDZ), ifite imirimo isa na Forchlorfenuron, yiyandikishije kugirango ikoreshwe mu bihingwa nk'imbuto, melons n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya.
6. S-aside iscisic (s-aba)
Acide ahinnye, azwiho aside isanzwe ihamanuka, igira uruhare runini mu rwego rwo gukura mu mahingwa no kugabanyirizwa ibintu. Ntabwo biteza imbere gusa amazi yinjije n'amazi n'intungamubiri n'ibimera, ariko kandi bihuza ibikorwa bya metabolike mu mubiri. Kugeza ubu, ubwoko bw'imboga bwanditswe kuri Acide S-Accisic yonyine no guhuza ni bike, cyane cyane byibanda mu bihingwa nk'inyanya.
7. Pfayl aminoethyl hexanoate (Da-6)
Da-6 irashobora gukora peroxidase na titcase bagabanya ibimera, bityo bikongera ibikubiye muri chlorophyll, muri proteine na aside ya poroteyine na accleic, hamwe na fotosinteze amafoto. Imikoreshereze ya Da-6 irashobora kugabanya cyane igihe cyo gukura cyibihingwa, mugihe yongera umusaruro no guhitamo ubuziranenge. Kugeza ubu, Da-6 Umukozi umwe hamwe n'ingingo yacyo yanditswe ku mboga nka keleti n'inyanya.

8.1-Naphthyl Acid acide (NAA)
Acide ya Naphthyl acide, uhuza ibihingwa bikura byibihingwa, byagaragaje ingaruka zikomeye mu guteza imbere imizabibu. Kubera iyo mpamvu, ikoreshwa cyane mubice byinshi nko guteza imbere iterambere ryimizi, kongera urugero nko gushiraho imbuto no gukumira imbuto zambere zo gusarura.
9. Choiline chloride
Choline Chloride irashobora kongera igipimo cyo kumera imbuto yibihingwa, guteza imbere imizi, bifasha gushiraho ingemwe zikomeye, bityo zongera umusaruro no kuzamura ubuziranenge. Kugeza ubu, ibyifuzo byanditse bya choline byimboga ku mboga ahanini birimo ibirayi, tungurusumu, igitunguru, ginger na yam.

. #planthormone #plantGrowthrularegrir #pgr #plantation #plantption
Incamake hamwe no kubona
Nubwo ibihingwa bikura bishyirwa mu cyiciro cy'imiti yica udukoko mu micungire, biratandukanye cyane n'imyitwarire gakondo gakondo ikoreshwa mu kurwanya indwara, kugenzura udukoko no kugenzura ibyatsi. Ibihingwa byo gukura ahanini bigera ku ntego zabo nyinshi mu kugenzura inzira nyamukuru nko mu gice cya karurizo no kurambura, gutandukanya imiti n'inzego, gukura no gusaza. Hamwe no gukomeza gukora ubushakashatsi no gushyira mu bikorwa ibicuruzwa bishinzwe gukura kw'ibihingwa, uko abigenga mu musaruro w'ubuhinzi bizarushaho kwiyongera. Biteganijwe ko imiti ihuriweho n'ubuvuzi, amazi, ifumbire n'abashinzwe gukura ibihingwa bizahinduka ibisanzwe gucunga ubuzima, gutanga uburinzi bwose kandi butatu bwo kurinda ibihingwa.
Acide ya Gibberellic, nk'igihingwa kinini gishinzwe gukura kwiyongera, kigira uruhare runini mu gutanga imboga. Irashobora guteza imbere neza imikurire niterambere ryibihingwa, kora imboga gukura mbere, bityo wongere umusaruro kandi utezimbere ubuziranenge. Ku mboga nka epinari na seleri, acide ya Gibberellic ikunze guterwa ku mababi kugira ngo iteze imbere imikurire yabo no kongera umusaruro. Byongeye kandi, birashobora kandi kuvangwa na 6-ba, brassinolide, aside s-ascisic, nibindi, inyanya, urusenda, imyumbati nibindi bimera kugirango bimure umusaruro nubwiza.
2. Sodium Nitropherinolates (Atonik)
Sodium Nitropherinolates numukoresha ukomeye wa selile ashobora kwinjira vuba kandi akora ku bimera nyuma yo guhura nibimera. Irashobora guteza imbere ingendo za protoplasm, bityo bikamura imbaraga zakagari, kandi ifashe gutera imikurire no guteza imbere nintungamubiri n'intungamubiri. Kubera urugero rwa rugari, imikorere minini, igiciro gito n'umutekano byiza, Sodium Nitropherinotes bikoreshwa mu bindi bimera, ifumbire cyangwa udukoko. Gutera Amasoya Nitropherinolates ku mboga zitandukanye n'imbuto zimbuto zirashobora kunoza umusaruro neza n'ubwiza.
3. ETHhoN
Ethephon igira uruhare rusa na roylene mu bimera. Irashobora kuzamura synthesis ya acide selile zishingiye kuri selile, bityo iteza imbere synthesis. Nubwo EHEPHOP ifite ibicuruzwa byinshi byanditswe, umukozi umwe wanditswe gusa ku inyanya mu murima w'imboga, cyane cyane mu kuzamura imbuto zeze. Byongeye kandi, gutegura ikigo cya Ethephon na Naphthyl Acid acide yanditswe kuri Ginger, agamije kugenga imikurire ya Ginger.

4. brassinolide (brs)
Kuva kuvumburwa n'ibinyabuzima bya brassinide mu 1941, abahanga mu bya siyansi bimaze kwigunga kandi bagaragaza ibice birenga 40 bisa n'ibimera. Kugeza ubu, mu gasozi, mu Brasinide hamwe n'ibigo byayo byanditswe ku bihingwa nk'imbuto, garuzi, inyanya, urusenda. Ntibashobora gusa guteza imbere gusa imikurire n'imbuto, inkware, imbuto n'ibindi bihingwa, ahubwo no kunoza cyane ubuziranenge, no kuzamura imisaruro, no kuzamura imisaruro, no kuzamura imigange y'ibihingwa.
5. Forchlorfenuron
Forchlorfenuron, igihingwa cyo gukura kwa Phenylurea, gishobora guteza imbere neza imboga za Melon, zongera igipimo cyerekana imbuto, no kuzamura ireme ry'imbuto. Mu murima w'imboga za Melon, ikoreshwa rya folorfenuron yonyine ni ngombwa cyane. Irashobora kongera cyane igipimo cyerekana imbuto, kongera umusaruro kandi byoroshye imiterere ya melons. Byongeye kandi, Thidiazuron (TDZ), ifite imirimo isa na Forchlorfenuron, yiyandikishije kugirango ikoreshwe mu bihingwa nk'imbuto, melons n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya n'inyanya.
6. S-aside iscisic (s-aba)
Acide ahinnye, azwiho aside isanzwe ihamanuka, igira uruhare runini mu rwego rwo gukura mu mahingwa no kugabanyirizwa ibintu. Ntabwo biteza imbere gusa amazi yinjije n'amazi n'intungamubiri n'ibimera, ariko kandi bihuza ibikorwa bya metabolike mu mubiri. Kugeza ubu, ubwoko bw'imboga bwanditswe kuri Acide S-Accisic yonyine no guhuza ni bike, cyane cyane byibanda mu bihingwa nk'inyanya.
7. Pfayl aminoethyl hexanoate (Da-6)
Da-6 irashobora gukora peroxidase na titcase bagabanya ibimera, bityo bikongera ibikubiye muri chlorophyll, muri proteine na aside ya poroteyine na accleic, hamwe na fotosinteze amafoto. Imikoreshereze ya Da-6 irashobora kugabanya cyane igihe cyo gukura cyibihingwa, mugihe yongera umusaruro no guhitamo ubuziranenge. Kugeza ubu, Da-6 Umukozi umwe hamwe n'ingingo yacyo yanditswe ku mboga nka keleti n'inyanya.

8.1-Naphthyl Acid acide (NAA)
Acide ya Naphthyl acide, uhuza ibihingwa bikura byibihingwa, byagaragaje ingaruka zikomeye mu guteza imbere imizabibu. Kubera iyo mpamvu, ikoreshwa cyane mubice byinshi nko guteza imbere iterambere ryimizi, kongera urugero nko gushiraho imbuto no gukumira imbuto zambere zo gusarura.
9. Choiline chloride
Choline Chloride irashobora kongera igipimo cyo kumera imbuto yibihingwa, guteza imbere imizi, bifasha gushiraho ingemwe zikomeye, bityo zongera umusaruro no kuzamura ubuziranenge. Kugeza ubu, ibyifuzo byanditse bya choline byimboga ku mboga ahanini birimo ibirayi, tungurusumu, igitunguru, ginger na yam.

. #planthormone #plantGrowthrularegrir #pgr #plantation #plantption
Incamake hamwe no kubona
Nubwo ibihingwa bikura bishyirwa mu cyiciro cy'imiti yica udukoko mu micungire, biratandukanye cyane n'imyitwarire gakondo gakondo ikoreshwa mu kurwanya indwara, kugenzura udukoko no kugenzura ibyatsi. Ibihingwa byo gukura ahanini bigera ku ntego zabo nyinshi mu kugenzura inzira nyamukuru nko mu gice cya karurizo no kurambura, gutandukanya imiti n'inzego, gukura no gusaza. Hamwe no gukomeza gukora ubushakashatsi no gushyira mu bikorwa ibicuruzwa bishinzwe gukura kw'ibihingwa, uko abigenga mu musaruro w'ubuhinzi bizarushaho kwiyongera. Biteganijwe ko imiti ihuriweho n'ubuvuzi, amazi, ifumbire n'abashinzwe gukura ibihingwa bizahinduka ibisanzwe gucunga ubuzima, gutanga uburinzi bwose kandi butatu bwo kurinda ibihingwa.