Imisemburo ya Tera hamwe na Gukura Ibihingwa birinda inzira zose zo gukura mumisaruro wagezweho yubuhinzi
Imisemburo ya prote hamwe no gukura gutera ibihingwa bigenga neza imikorere yibihingwa, iterambere, hamwe nibikorwa byo kurwanya imihangayiko mumisaruro ugezweho. Icyarimwe, umubano utoroshye kandi urwanya urwanya imisemburo yibihingwa hamwe na bangamura ibihingwa bitera ibihingwa, gufatanya kugirango ukoreshe ubuzima bwose.
I. Kubiba no Kwibasiwe Icyiciro: Gushiraho Urufatiro rwo hejuru
1. Kumena ibitotsi no guteza imbere ingemwe imwe n'ingendo zikomeye.
Imbuto zimwe (nk'ibijumba, umuceri, n'imbuto z'ingano) zifite ibihe by'imihanda miremire, bishobora gutinda gutera. Gushishikariza imbuto cyangwa ibirayi muri gibberellic (ga3) birashobora kuvuza neza ibitotsi, biteza imbere uburimbane, kandi bivamo kugaragara byihuse kandi bihumanye.
2. Guteza imbere gushinga imizi no kwihuta.
Gufata urufatiro rwo gutema hamwe nabagupimisha ishingiye kuri axin (gushinga ifu) nka acide 1-Naphthyl (Naphthyl Acid.
II. Iterambere ry'ibimera Icyiciro: Gukurikirana imikurire no guhinduranya igihingwa cyiza
1. Kugenga imikurire, kongera umusaruro n'amafaranga.
Kubyara imboga, gukoresha ihuza rishingiye ku gukura nka Ga3 · da-6 irashobora guteza imbere imikurire y'ibihingwa nka keleki y'Ubushinwa no kongera umusaruro. Mu guhinga ipamba, gukoresha chloride ya mepiquat bikoreshwa cyane mu kubuza ibimera birenze urugero, birinda intungamubiri zibimera, kandi wibande intungamubiri zo gutanga indege yo gutanga ipamba, bityo ikagenda yiyongera.
Kugenzura imikurire ikabije no gukumira icumbi.
Ibihingwa nk'ibigori n'umuceri bikunda gukura gukabije igihe bikabije kandi bikabije, biganisha ku icumbi cyangwa intungamubiri. Abahinzi bakunze gukoresha ibitabazi by'Iterambere nka Chlorjutaat Chloride, Paclobutol, na Uniconazole, babishyira mu bikorwa nkibihe byingenzi bishingiye ku mikurire (nko guhuza hakiri kare). Ibi bibujije kuramya, biteza imbere ibiti hamwe na sisitemu yumuzi yateje imbere, yongera kurwanya, no gushushanya imiterere yimbaho nziza.
III. Indabyo n'imbuto zishyiraho Icyiciro: Kubungabunga indabyo n'imbuto, bigena umusaruro
1. Gutera indabyo no kugenzura igihe cyindabyo.
Ga3 gibberellic ni acide izwi cyane "intwaro." Kubihingwa bisaba ubushyuhe buke cyangwa iminsi myinshi nimboga zimwe nindabyo), gutera ga3 gibberellic mubihe bidasanzwe bishobora gutera umusaruro windabyo, uhindura umusaruro wikintu. Ku rundi ruhande, ku rundi ruhande, guteza imbere indabyo z'abagore mu bimera bimwe (nka melons n'ibihingwa byongero), byongera umubare w'imbuto. Mu musaruro w'inyanya, kuvura muri Elitephon birashobora guteza imbere indabyo imwe, bivamo imbuto zihoraho kandi zorohereza imicungire no gusarura.
2. Indabyo n'imbuto no kubungabunga.
Muburyo bubi bwibidukikije (nkubushyuhe buke hamwe namapfa), egglants hamwe nimbuto za Citrusi bikunda indabyo no guta imbuto. Guterana na auxine (2,4-d), ga3 acide), nibindi, mugihe cyimbuto zijimye cyangwa yimbuto zikaba, bityo ikagumaho indabyo n'imbuto ku gihingwa no kongera igipimo cyimbuto kandi cyongera imbuto. Indabyo nyinshi n'imbuto mu mbuto n'imboga birashobora kuganisha ku mbuto nto kandi zigabanuka. Gutera na auxins (NAA), aside ihishwa, nibindi, mu nyamaswa zuzuye cyangwa ngo zishyikirize "imbuto zisigaye zifite ubunini, ireme, kandi riharanira umusaruro.
IV. Gutezimbere imbuto no gukura: kuzamura ireme nagaciro
1. Gutezimbere kwimbuto.
Gukoresha ingaruka za Cytokinine na aside ya Gibberellic irashobora guteza imbere igabana no kurambura, bigatuma imbuto zihuse zikandurwa. Kuvura imbuto zikiri nto nk'izabibu, kiwifruit, na garlowrifos hamwe na chloworrifos cyangwa thiamethoam irashobora guteza imbere igabana ry'akagari, kongera ubunini bw'imbuto, kandi birashobora no kubyara imbuto zitagira imbuto.
2. Guteza imbere imbuto zeze no kurasa.
Mu gihe cyeze imbuto cyangwa nyuma yo gusarura, gushikama hamwe na Elifina birekura imashini ya Etylene, yihutisha imashini ya chlorophyll, no gutesha agaciro chlorophyll, no gutesha agaciro lylorophyll. Ethephon ikoreshwa mugutezimbere imbuto zibera nk'inyanya, ibitoki, hamwe n'imbuto za Citrusi. Kurugero, ibitoki bikunze gusarurwa mugihe icyatsi nicyatsi kibisi, hanyuma cyeze kumuhondo ukoresheje ethephon nyuma yo kwikoreraza.
3. Guteza imbere kuribungabunga no gutinza senescence.
Abagenzuzi ba Cytokinin (nka 6 - Benzylamingeri (6-Ba)) bakunze gukoreshwa. Nyuma yo gusarura cyangwa kwinjiza imboga zibabi (nka seleri na salitusi) n'indabyo zirashobora kubuza ibara rya chlorophyll na poroteyine
4. Kuzamura imihangayiko
Imisemburo ya prote hamwe na bangamura gukura ibihingwa birashobora kandi gufasha ibihingwa guhangana nibidukikije. Mugihe acide ahiga (aba) ateza imbere Senescence, ikora kandi nkibimenyetso byo kurwanya ibibazo "mubihingwa. Kubitera mbere yuko ibintu bibi bibaho birashobora gukora uburyo bwo kwirinda ibihingwa, nko gufunga stop Iyo ibyatsi bikoreshwa nabi, bitera brs) bishobora kugenga imiterere yibihingwa, kuyifasha kugarura iterambere byihuse no kugabanya ibyangiritse.
We need to learn to use plant hormones and plant growth regulators rationally and scientifically to achieve precise management of the crop life cycle, ultimately achieving the goals of increased yield, improved quality, increased efficiency, and cost reduction.
I. Kubiba no Kwibasiwe Icyiciro: Gushiraho Urufatiro rwo hejuru
1. Kumena ibitotsi no guteza imbere ingemwe imwe n'ingendo zikomeye.
Imbuto zimwe (nk'ibijumba, umuceri, n'imbuto z'ingano) zifite ibihe by'imihanda miremire, bishobora gutinda gutera. Gushishikariza imbuto cyangwa ibirayi muri gibberellic (ga3) birashobora kuvuza neza ibitotsi, biteza imbere uburimbane, kandi bivamo kugaragara byihuse kandi bihumanye.
2. Guteza imbere gushinga imizi no kwihuta.
Gufata urufatiro rwo gutema hamwe nabagupimisha ishingiye kuri axin (gushinga ifu) nka acide 1-Naphthyl (Naphthyl Acid.
II. Iterambere ry'ibimera Icyiciro: Gukurikirana imikurire no guhinduranya igihingwa cyiza
1. Kugenga imikurire, kongera umusaruro n'amafaranga.
Kubyara imboga, gukoresha ihuza rishingiye ku gukura nka Ga3 · da-6 irashobora guteza imbere imikurire y'ibihingwa nka keleki y'Ubushinwa no kongera umusaruro. Mu guhinga ipamba, gukoresha chloride ya mepiquat bikoreshwa cyane mu kubuza ibimera birenze urugero, birinda intungamubiri zibimera, kandi wibande intungamubiri zo gutanga indege yo gutanga ipamba, bityo ikagenda yiyongera.
Kugenzura imikurire ikabije no gukumira icumbi.
Ibihingwa nk'ibigori n'umuceri bikunda gukura gukabije igihe bikabije kandi bikabije, biganisha ku icumbi cyangwa intungamubiri. Abahinzi bakunze gukoresha ibitabazi by'Iterambere nka Chlorjutaat Chloride, Paclobutol, na Uniconazole, babishyira mu bikorwa nkibihe byingenzi bishingiye ku mikurire (nko guhuza hakiri kare). Ibi bibujije kuramya, biteza imbere ibiti hamwe na sisitemu yumuzi yateje imbere, yongera kurwanya, no gushushanya imiterere yimbaho nziza.
III. Indabyo n'imbuto zishyiraho Icyiciro: Kubungabunga indabyo n'imbuto, bigena umusaruro
1. Gutera indabyo no kugenzura igihe cyindabyo.
Ga3 gibberellic ni acide izwi cyane "intwaro." Kubihingwa bisaba ubushyuhe buke cyangwa iminsi myinshi nimboga zimwe nindabyo), gutera ga3 gibberellic mubihe bidasanzwe bishobora gutera umusaruro windabyo, uhindura umusaruro wikintu. Ku rundi ruhande, ku rundi ruhande, guteza imbere indabyo z'abagore mu bimera bimwe (nka melons n'ibihingwa byongero), byongera umubare w'imbuto. Mu musaruro w'inyanya, kuvura muri Elitephon birashobora guteza imbere indabyo imwe, bivamo imbuto zihoraho kandi zorohereza imicungire no gusarura.
2. Indabyo n'imbuto no kubungabunga.
Muburyo bubi bwibidukikije (nkubushyuhe buke hamwe namapfa), egglants hamwe nimbuto za Citrusi bikunda indabyo no guta imbuto. Guterana na auxine (2,4-d), ga3 acide), nibindi, mugihe cyimbuto zijimye cyangwa yimbuto zikaba, bityo ikagumaho indabyo n'imbuto ku gihingwa no kongera igipimo cyimbuto kandi cyongera imbuto. Indabyo nyinshi n'imbuto mu mbuto n'imboga birashobora kuganisha ku mbuto nto kandi zigabanuka. Gutera na auxins (NAA), aside ihishwa, nibindi, mu nyamaswa zuzuye cyangwa ngo zishyikirize "imbuto zisigaye zifite ubunini, ireme, kandi riharanira umusaruro.
IV. Gutezimbere imbuto no gukura: kuzamura ireme nagaciro
1. Gutezimbere kwimbuto.
Gukoresha ingaruka za Cytokinine na aside ya Gibberellic irashobora guteza imbere igabana no kurambura, bigatuma imbuto zihuse zikandurwa. Kuvura imbuto zikiri nto nk'izabibu, kiwifruit, na garlowrifos hamwe na chloworrifos cyangwa thiamethoam irashobora guteza imbere igabana ry'akagari, kongera ubunini bw'imbuto, kandi birashobora no kubyara imbuto zitagira imbuto.
2. Guteza imbere imbuto zeze no kurasa.
Mu gihe cyeze imbuto cyangwa nyuma yo gusarura, gushikama hamwe na Elifina birekura imashini ya Etylene, yihutisha imashini ya chlorophyll, no gutesha agaciro chlorophyll, no gutesha agaciro lylorophyll. Ethephon ikoreshwa mugutezimbere imbuto zibera nk'inyanya, ibitoki, hamwe n'imbuto za Citrusi. Kurugero, ibitoki bikunze gusarurwa mugihe icyatsi nicyatsi kibisi, hanyuma cyeze kumuhondo ukoresheje ethephon nyuma yo kwikoreraza.
3. Guteza imbere kuribungabunga no gutinza senescence.
Abagenzuzi ba Cytokinin (nka 6 - Benzylamingeri (6-Ba)) bakunze gukoreshwa. Nyuma yo gusarura cyangwa kwinjiza imboga zibabi (nka seleri na salitusi) n'indabyo zirashobora kubuza ibara rya chlorophyll na poroteyine
4. Kuzamura imihangayiko
Imisemburo ya prote hamwe na bangamura gukura ibihingwa birashobora kandi gufasha ibihingwa guhangana nibidukikije. Mugihe acide ahiga (aba) ateza imbere Senescence, ikora kandi nkibimenyetso byo kurwanya ibibazo "mubihingwa. Kubitera mbere yuko ibintu bibi bibaho birashobora gukora uburyo bwo kwirinda ibihingwa, nko gufunga stop Iyo ibyatsi bikoreshwa nabi, bitera brs) bishobora kugenga imiterere yibihingwa, kuyifasha kugarura iterambere byihuse no kugabanya ibyangiritse.
We need to learn to use plant hormones and plant growth regulators rationally and scientifically to achieve precise management of the crop life cycle, ultimately achieving the goals of increased yield, improved quality, increased efficiency, and cost reduction.
