Gibberellic Acid inonyanya kushandiswa kusimudzira kukura kwemasango uye kukura kwemichero kwemiriwo miriwo (senge celery, sipinach, uye coriander). Mhedzisiro yayo chaiyo seinotevera:
Kukurudzira kukura kukura: Gibberellic acid anowedzera tsinde uye mashizha ekukura miriwo nekuisimudzira mwero, anowedzera chlorophyll zvemukati, uye anowedzera Photosynthenis, nekudaro achiwedzera.
Kuvandudza Zvibereko Zvemuchero: MuSilques yakadai saCelery uye Spinach, Gibberellic acid inosimudzira kukura kwemichero, inoderedza ruva uye inodonha michero, uye inovandudza mhando yemichero. Semuenzaniso, kuzvidza pamazambiringa kunogona kuzadzisa kusanyungudza uye kuwedzera michero.
Kupwanya Dormancy: Gibberellic Acid inogona kukurumidza kupwanya dormincy yembeu uye machubhu (senge mbatatisi), inokurudzira kumera uye kuchema kwakasimba kwemazukuru uye kukura kwakasimba kwekukura kwembeu.
Kusanganisa Kushandiswa: Kazhinji inoshandiswa musanganiswa pamwe nevalulators yakadai se6-benzylomurine (6-ba) uye brassinlide (BS) kusimudzira mhedzisiro yacho. Izvo zvakakodzera zvirimwa zvakaita seyamonyoni uye matomatisi
