Ichi chigadzirwa chinogadzirwa zvichienderana nekukura kwemaitiro ezvirimwa zvemichero uye inoshandiswa kukurudzira kuchinja kwemavara emichero. Yakapfuma mune zvakasiyana-siyana zvebiogenic amino acids, pamwe chete nekutsvaga zvinhu zvakadai se zinc uye boron. Mushure mekushandisa, inogona kukurumidzira kuchinja kweruvara rwemichero, kunatsiridza kupenya kwemichero, kuwedzera shuga yemuchero, uye kugadzirisa giredhi remichero. Mashandiro.

Ichi chigadzirwa chakavakirwa pamusimboti wekudyara kusagadzikana kuramba, hunhu hwekuvandudza michero uye hunhu hwekuda kwekudya.

Ichi chigadzirwa chakavakirwa pamusimboti wekukura uye fetiraiza zvinodiwa zvemiti yemichero. Inofananidzwa nesainzi ne enzymatic amino acids, peptides, uye trace elements, uye inobatanidza zvinhu zvakasiyana-siyana zvinokurudzira kutumbuka uye kuzvimba kwemichero.

Ichi chigadzirwa chakanyanya kunyura organic rooting liquid yakagadziriswa nehunyanzvi hwemazuva ano zvichienderana nekukura uye fetiraiza zvinodiwa zvemiti yemichero. Yakapfuma mune zvakasiyana-siyana zvinovaka muviri uye bioactive zvinhu zvinodiwa pakukura kwemiti yemichero. Inobatanidza mabasa ekuwedzera michero yemiti, kukurudzira kukura kwemidzi, kurwisana nematambudziko uye kuwedzera kugadzirwa, kuitira kuti midzi yezvirimwa igadziriswe uye yakasimba.