Mfumu Tuber

Izi mankhwala ndi pawiri zosiyanasiyana zomera amkati mahomoni. Sizingatheke kulimbikitsa zomera kuti ziwonjezere kuchuluka kwa photosynthetic, kuonjezera mphamvu ya zomera, mapuloteni, ndi chlorophyll, komanso kulimbikitsa kukula kwa mizu ya zomera, kuonjezera kupanga zipatso, kuteteza kugwa kwa zipatso, ndi kusintha maluwa achikazi ndi amuna. Chiŵerengerocho ndichothandiza kwambiri pakukulitsa mobisa mizu ndi mbewu za tuber.

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Tigawani:

Moni, ndine Pinney kuchokera ku Pinloa. Ndiloleni ndikuwongolereni patsamba logulitsali.

Kampani yathu yakhala ikugwira ntchito yopanga catalytals ndi oyang'anira zobzala kwa zaka zopitilira 12. Dinani batani pansipa kuti mudziwe zambiri za zomwe tikupanga: Zimagwiritsa ntchito zabwino, magawo, ndi mlingo, momwe angagulira, etc.

Funsani mawu lero

Zambiri Nchito Momwe Mungagwiritsire Ntchito Magarusi phukusi

Tsatanetsatane

Mbewu	Kugwiritsa ntchito nthawi	Kugwiritsa ntchito ma acre	Nthawi yogwiritsira ntchito	Nthawi yopuma	Njira yogwiritsira ntchito
Mtedza	Nthawi yamaluwa yofunika	40-60ml/30-40L madzi	3	7-10 masiku	Tsinde ndi tsamba utsi
Adyo	Kukula koyambirira kwa adyo (kukula kwa dzira la adyo)	40-60ml/30-40L madzi	2-3	7-10 masiku	Tsinde ndi tsamba utsi
Anyezi	Kukula koyambirira kwa anyezi (kukula kwa dzira la scallion)	40-60ml/30-40L madzi	2-3	7-10 masiku	Tsinde ndi tsamba utsi
Ginger	Gawo la nthambi zitatu	40-60ml/30-40L madzi	3-5	10-15 masiku	Tsinde ndi tsamba utsi
Notoginseng	Tuber kutupa siteji	40-60ml/30-40L madzi	5-7	10-15 masiku	Tsinde ndi tsamba utsi
Kudzu potato	Gawo lakukulitsa mizu	40-60ml/30-40L madzi	2-3	7-10 masiku	Tsinde ndi tsamba utsi

Radishi, karoti	Succulent mizu kukula siteji	40-60ml/30-40L madzi	2-3	7-10 masiku	Tsinde ndi tsamba utsi
Mbatata	Kumayambiriro kwa tuber mapangidwe	40-60ml/30-40L madzi	2-3	7-10 masiku	Tsinde ndi tsamba utsi
Mbatata yokoma	Potato block kutupa siteji	40-60ml/30-40L madzi	2-3	10-15 masiku	Tsinde ndi tsamba utsi
Mbewu zowopsa kwambiri	1, Mbatata ya Mbatata, mbatata ya giredi yoyamba, mbatata yosunga mbeu ndizoletsedwa (mphukira idzachepetsedwa) 2, muzu wa lotus (tsinde lopindika kwambiri kapena losweka) 3,Taro (tsinde lopindika kwambiri) 4, Zilazi (zilazi zachitsulo, zilazi za Huai ndizotetezeka, ziyenera kuyamba kugwiritsidwa ntchito pamene kutalika kwa zilazi 30-40cm, kugwiritsira ntchito mofulumira kwambiri (10cm) kumayambitsa nthambi za zilazi, kupunduka, mofanana ndi mawonekedwe a phazi) 5, ginseng, American ginseng (khungu lidzakhala lovuta, ming'alu yaing'ono imawonjezeka, osati yoyenera kwa ginseng yaiwisi ya dzuwa)
Mbewu zosadziwika	ziyenera kukwezedwa ndi kugwiritsidwa ntchito pambuyo pa mayeso ang'onoang'ono molingana ndi dongosolo la mayeso, ndipo kugwiritsa ntchito mosasamala kwakhungu ndikoletsedwa.

Fuctions

Tuber King akhoza kulimbikitsa zomera kuonjezera photosynthetic mlingo, kuonjezera zomera zimam'patsa, mapuloteni, ndi chlorophyll okhutira, komanso kulimbikitsa zomera mizu kukula, kuwonjezera zipatso, kupewa kugwa kwa zipatso, ndi kusintha maluwa akazi ndi amuna. Chiŵerengerocho ndichothandiza kwambiri pakukulitsa mobisa mizu ndi mbewu za tuber.

Tumizani kufunsa kwanu 》

Momwe mungagwiritsire ntchito

Sakanizani mankhwalawa ndi madzi a 300-500L pa hekitala, ndikupopera nthawi zonse 2-3 mosalekeza.

Mukayika, kuthira feteleza kumunda ndi njira zina zoyendetsera ziyenera kuchitika monga mwa nthawi zonse.

Itha kugwiritsidwa ntchito tsiku lonse pamasiku a mitambo. Pamasiku adzuwa, ayenera kupopera 11 a. m. kapena pambuyo pa 4 p.m. m’nyengo yopanda mphepo mame akauma. Siziyenera kugwiritsidwa ntchito ku zofooka zomera. Ikagwa mvula mkati mwa mawola 6 mutatha kupopera mbewu mankhwalawa, muyenera kuthiridwanso.

Gwiritsani ntchito mpaka katatu pa nyengo, ndi nthawi yotetezeka ya masiku 10.

Pezani mawu aulere 》

ZINTHU ZOTHANDIZA

Mbewu	Ntchito	Nthawi yoyamba yofunsira	Mlingo	Malangizo
Adyo	Kuwongolera kukula, kukulitsa ma tubers	Gawo loyamba la kukula kwa adyo	1000-1250 ml/hekitala	Utsi
Ginger	Kuwongolera kukula, kukulitsa ma tubers	Nthawi ya zingwe zitatu	750-1050 ml/hekitala	Utsi
Anyezi	Kuwongolera kukula, kukulitsa ma tubers	Kukulitsa mababu koyambirira	800-1000 ml/hekitala	Utsi
Mbatata	Kuwongolera kukula, kukulitsa ma tubers	Nthawi yamaluwa yoyambirira	750-1050 ml/hekitala	Utsi
Chokoma mbatata	Kuwongolera kukula, kukulitsa ma tubers	Gawo loyamba la adyo kukulitsa	750-1050 ml/hekitala	Utsi
Radishi	Kuwongolera kukula, kukulitsa ma tubers	Gawo loyamba la adyo kukula (7-9 masamba)	750-1050 ml/hekitala	Utsi
Mtedza	Kuwongolera kukula, kukulitsa ma tubers	Nthawi yamaluwa yoyambirira (gawo lofunika)	800-1000 ml/hekitala	Utsi