Ixesha elisusela ekuqaliseni kweentyatyambo ukuya ekudumbeni kweziqhamo ezisakhulayo lenza inqanaba elibaluleke kakhulu kumjikelo wokukhula komdiliya. Ukusebenza kakuhle kolawulo kwesi sigaba kumisela ngokuthe ngqo isivuno kunye nomgangatho weediliya eziveliswe kulo nyaka.

Umahluko weentyatyambo yeyona nto ibalulekileyo emisela izivuno eziphezulu, imveliso ezinzileyo, kunye nomgangatho ophezulu kwimveliso yeziqhamo zezityalo. Kuphela kungolawulo olusebenzayo ngeli xesha likhethekileyo apho kuya kuqinisekiswa izivuno eziphezulu zezityalo.

Ibhetshi yokuqala yeevatala entlakohlaza ibeka isiqhamo kwangethuba, ivuthwa kwangethuba, kwaye iyalela ixabiso eliphezulu. Nangona kunjalo, imozulu yasentwasahlobo engazinzanga yenza kube nzima ukubeka iziqhamo, okukhokelela kumngcipheko omkhulu wokuhla kweziqhamo. Ukuphucula izinga lokumisela iziqhamo kunye nokuthintela ukuwa kweziqhamo yeyona nto iphambili kubalimi bevatala.

Sitshiza sonke isidiliya nge 30 ppm sodium nitrophenolate ukukhuthaza ulwandiso oluqhubekayo lwe inflorescence kwaye uncedise ekusekweni kweziqhamo phambi kokudubula. Kwizidiliya ze 'Shine Muscat' ezineentyantyambo ezingalinganiyo okanye ezikumgangatho ophantsi wokwahlulwa kwe-inflorescence

Ixesha lokuvuthwa kunye nokutshintsha umbala womdiliya okwintsimi evulekileyo lihambelana nexesha lokuna kwemvula eninzi, ehlala ikhokelela ekuqhekekeni komdiliya. Iimpawu ziquka: ulusu oluqhekekileyo, ukuvuza kwejusi, kunye namanxeba anokuchaphazeleka kwintsholongwane yomngundo kunye nokubola phantsi kokufuma okuphezulu. Oku kutsala izitshabalalisi ezifana nooqongqothwane, iinyosi, iimpukane, kunye nentwala, ezifunxa incindi yejusi, zichaphazele isivuno sediliya kunye nomgangatho, kwaye zithobe ngqo ixabiso lentengiso lomdiliya.

I-clopprop, eyaziwa ngokuba yi-2- (3-chlorrophenox) -I-Acid ebizwa ngokuba yi-CPA kunye ne-3cpa, yi-acid ye-acid ye-acid ye-Acid. Kwezolimo, kusetyenziswa ikakhulu ukulawula ukukhula kwezityalo, ngakumbi ukulima iziqhamo. Ukulungelelanisa i-acid yeziqhamo kunokulawula ubungakanani beziqhamo

Ukwenza iziqhamo zepinapple kwaye zimnandi, kuyimfuneko ukuqwalasela izinto ezininzi ezifana nokukhetha, indawo yokukhula, kunye nolawulo oluphawulayo.

Amapayina athanda umhlaba oneasidi ene pH ephakathi kwe 5.5-6.5. Umhlaba kufuneka ugalelwe kakuhle kwaye utyebe kwizinto eziphilayo kwaye ulandele izinto ezifana ne-phosphorus kunye ne-potassium. Umhlaba kufuneka ulinywe ubunzulu obungange 30 cm ukuze imbewu ikhule ngcono.

I-S-abscisic acid ngumlawuli wezityalo, owaziwa ngokuba yi-abscisic acid. Yathiywa igama ngenxa yokuba ekuqaleni kwakukholelwa ukuba ikhuthaza ukuchithwa kwamagqabi ezityalo. Ineziphumo kwizigaba ezininzi zophuhliso lwezityalo. Ukongeza ekukhuthazeni ukuchithwa kwamagqabi, kunezinye iziphumo, ezifana nokuthintela ukukhula, ukukhuthaza ukulala, ukukhuthaza ukubunjwa kwe-tuber yeetapile, kunye nokumelana noxinzelelo lwezityalo. Ke indlela yokusebenzisa i-S-abscisic acid? Unawuphi umphumo kwizityalo?

1. Khuthaza ukunqunyulwa kwesiqu se-cherry se-tenderwood cuttings

Naphthalene acetic acid (NAA)

Nyanga i-cherry rootstock nge-100mg/L yeNaphthalene acetic acid (NAA), kwaye izinga lokuhluma kwe-rootstock tenderwood lifikelela I-88.3%, kwaye ixesha le-rooting ye-cuttings lihamba phambili okanye lifutshane.

Izilawuli zokukhula kwezityalo zinokuphucula i-cell metabolism, zikhuthaze ukwahlukana kweeseli, kwaye zandise kakhulu izinga lokumisela iziqhamo zemithi yejube. Ngokuqhelekileyo ezisetyenziswayo ziquka i-Gibberellic Acid GA3, i-2.4-D, i-Naphthalene acetic acid (NAA) kunye ne-Paclobutrazol (i-Paclo), enemiphumo ebonakalayo ekukhuthazeni intyatyambo kunye nokugcinwa kweziqhamo kwimithi yejujube. I-Gibberellic Acid GA3 yeyona nto isetyenziswa kakhulu kwimveliso.